Clarify: New inner beauty powder claims to brighten skin tone in weeks
New powder claims to brighten skin tone within weeks by healing your gut and cellular health.
Clarifies inner beauty powder, the latest launch from popular Australian brand The Beauty Chef, is a multi-tasking powder that supports skin and digestion with Vitamin C, Vitamin B5, Zinc and the brand’s Flora Culture (beneficial bacteria ).
The $ 65 formula, designed to be mixed with water or a smoothie, also claims to repair damaged skin and congestion and protect cells from free radical damage with fermented whole foods.
BEFORE: This woman was battling redness, dryness and rashes, so started on Clarify
AFTER: By week eight her skin was radiant and almost completely free from congestion
“We can all understand that disheartening feeling that surfaces when we stand in front of the mirror to encounter angry, inflamed, itchy, sensitive or congested skin,” The Beauty Chef founder Carla Oates told FEMAIL.
“For radiant, glowing and healthy skin, we must first focus our attention on our gut; this is particularly relevant if you are looking to improve specific skin conditions as well as inflammatory manifestations of the skin such as congestion or rashes. ‘
Carla said Clarify was designed in powder form to specifically help reduce skin problems caused by digestive health, hormonal health and environmental factors because it offers a “targeted solution.”
“We can all relate to that disheartening feeling that surfaces when we stand in front of the mirror to encounter angry, inflamed, itchy, sensitive or congested skin,” The Beauty Chef founder Carla Oates told FEMAIL (pictured) .
Carla Oates: Your diet could be the root of your stubborn acne
I often talk about how our skin is a great barometer for what’s going on inside our intestines and this is also true when it comes to acne. Unfortunately, it can be an incredibly complex skin condition to treat.
The skin care industry is full of over-the-counter topical acne treatments that promise to cure acne. While prescription drugs and topicals such as salicylic acid or benzoyl peroxide can certainly play a role in how we treat acne – especially if you are working with a dermatologist to manage a more severe form of acne. acne – they’re just one piece of the puzzle.
TIME TO LOOK AT YOUR FOOD
A poor diet is as damaging to our health and well-being as it is to our skin – causing damage and irritation to our intestines. Gluten, dairy products, refined sugars and carbohydrates as well as an excess of red meat, alcohol, caffeine, additives, preservatives and artificial sweeteners can have a negative effect on our digestive health – triggering dysbiosis (or a balance of bacteria in our gut), inflammation and gut health problems.
Unsurprisingly, these foods are also commonly linked to skin conditions such as acne in some cases as well. It’s important to note that you should never eliminate a food group without the direct, personal advice of a trusted healthcare professional – even if there is clinical evidence to show a link.
While strong clinical evidence that certain foods directly cause acne has yet to be established, there have been many review studies looking at potential food culprits that make acne worse in some people.
For example, there is evidence showing that the quality of carbohydrates consumed may play a role in the pathogenesis of acne. This is not surprising, as sources of high GI carbohydrates can cause blood sugar and insulin levels to rise.
Therefore, a spike in insulin is linked to an increase in IGF-1, which has been shown to stimulate sebum production. It is therefore important to always consume small, balanced amounts of low GI sources of carbohydrates with each meal to help regulate and maintain stable blood sugar levels throughout the day.
A poor diet can disrupt our balanced gut microbiome. An imbalanced microbiome can cause systemic inflammation and gut permeability. This has been linked to a higher prevalence of inflammatory skin conditions such as acne.
“Containing a potent blend of bio-fermented probiotic whole foods, each ingredient has been carefully selected for its skin benefits,” she said, adding that it was created in their fermentation plant alongside microbiologists and nutritionists.
“We recommend using the product daily for at least eight to 12 weeks. We had great results with our consumer trial, with participants reporting a significant decrease in rashes and congestion after using the product for eight weeks.
Clarify Powder joins the brand’s blockbuster line of inner beauty powders and beauty boosters, including the popular $ 65 “Glow” powder.
BEFORE: Customer Grace was struggling with hormonal cystic acne and started using Clarify
AFTER: She saw results within weeks and by week 12 her skin had improved dramatically and she had a natural glow
Carla, the Nourish your skin author and former stylist, started her business in 2009 after curing her family’s skin problems and discovering that beautiful, glowing skin begins with a healthy gut.
When her daughter began to experience skin issues similar to eczema and allergies she herself suffered as a child, Carla put her family on a gut healing protocol that included food. wholemeal rich in probiotics and lacto-fermented.
Very quickly Carla noticed a profound difference in her daughter’s skin, as well as the improvement in the well-being of all family and friends and family began to wonder why her skin looked so “shiny.” “.
Carla, Feeding Your Skin author and former stylist, started her company in 2009 after curing her family’s skin problems and discovering that beautiful, glowing skin begins with a healthy gut.
What is Carla’s typical day on a plate?
My food philosophy is similar to that of Michal Pollan: “eat food, not too much and especially plants”. I eat a lot of whole foods, not processed foods, and I make sure my plate is balanced.
I usually start my day with GLOW Inner Beauty Essential and COLLAGEN Inner Beauty Boost in a tall glass of filtered water. The health of our gut microbiome can have a major impact on how we respond to environmental allergens and food intolerances, which is why I make sure I have this healthy combination every day to boost my immunity.
I love to combine the fun of cooking with the science of nutrition, so when it comes to my recipes, gut health and flavor are always my top concerns. Depending on the season, breakfast often consists of eggs, which I have with mushrooms, tomatoes and salmon, or maybe a hearty bowl of porridge made from buckwheat, quinoa, miso, apple and almonds.
Lunch can be anything from a salad with vegetables and protein, or a piece of grilled or steamed fish with baked sweet potatoes and sauerkraut, a slow roast, a warming curry or a soup or a simmered stew with lots of vegetables, herbs, spices and bone broth.
An ideal dinner would look like organic farm proteins (constituting 25% of my plate), with salads or colored vegetables (constituting 60% of the plate), drizzled with organic olive oil and lemon juice; healthy and low GI carbohydrates (constituting 15%). My number one rule at all meals is to always have more vegetables than meat on my plate.
She started experimenting with lacto-fermenting skin-loving superfoods in her kitchen and that’s how she was born.
Now the team is working with leading microbiologists, naturopaths and nutritionists to develop the line and they have developed a loyal following around the world.
“It doesn’t sound very glamorous, but the gut is where the seeds of health and beauty are planted,” Carla said.